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grow your own

Chefs in the Garden

The desire for healthier and tastier produce is inspiring more people to embark on growing their own at home, and the popularity of the ‘kitchen/edible garden’ is rising.

With the support of both National and local Australian chefs, Life is a Garden, brought to you by Nursery & Garden Industry Australia, is celebrating ‘How to Grow Your Own’ at home, offering a range of growing tips from Zucchini to Roma Tomatoes and inspiring recipes and tips from a range of chefs who share the Nursery & Garden Industry’s vision and passion for ‘growing your own’ produce at home.

Growing your own food is one of the most satisfying ways to support the environment in your own backyard. With an increased interest in organic produce, further scepticism about the quality of commercial fruit and vegetables and a focus on health and well-being in the 21st Century, more people want to know where their food comes from.

View seasonal recipe ideas from chefs who grow their own:


Spring

Winter

Autumn

Summer


Cuisine Culture
(as seen on Morning’s with Kerri-Anne)

Mediterranean Flavours Garden Recipe

Sizzling Curry Pot Garden Recipe


Want to make a positive impact on the environment? These Sustainable Garden Recipes will show you how to start making a difference in your own backyard.


Click here for more quick and easy Garden Recipes.

 
 
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